Ju, Xingrong: шукати на сайті Z-Library

Рік:

2013

Мова:

english

Файл:

PDF, 1.45 MB

english, 2013

Polyelectrolyte complex nanoparticles from chitosan and acylated rapeseed cruciferin protein for curcumin delivery

Wang, Fengzhang, Yang, Yijie, Ju, Xingrong, Udenigwe, Chibuike C, He, Rong

Журнал:

International Journal of Biological Macromolecules

Рік:

2018

Мова:

english

Файл:

PDF, 2.60 MB

english, 2018

Physical stability and microstructure of rapeseed protein isolate/gum Arabic stabilized emulsions at alkaline pH

Li, Qun, Wang, Zhigao, Dai, Caixia, Wang, Yujiao, Chen, Wenye, Ju, Xingrong, Yuan, Jian, He, Rong

Журнал:

Food Hydrocolloids

Рік:

2019

Мова:

english

Файл:

PDF, 1.01 MB

english, 2019

Insight into the effect of gluten-starch ratio on the properties of Chinese steamed bread (Mantou)

Zhu, Yue, Xiong, Wenfei, Wang, Lifeng, Ju, Xingrong

Журнал:

Рік:

2020

Файл:

PDF, 2.35 MB

2020

PCR-CE-SSCP applied to detect cheap oil blended in olive oil

Yajun Wu, Hailiang Zhang, Jianxun Han, Bin wang, Wei Wang, Xingrong Ju, Ying Chen

Журнал:

European Food Research and Technology

Рік:

2011

Мова:

english

Файл:

PDF, 907 KB

english, 2011

PCR-CE-SSCP used to authenticate edible oils

Hailiang Zhang, Yajun Wu, Yuanyuan Li, Bin Wang, Jianxun Han, Xingrong Ju, Ying Chen

Журнал:

Food Control

Рік:

2012

Мова:

english

Файл:

PDF, 1.81 MB

english, 2012

Antioxidant activities of rapeseed peptides produced by solid state fermentation

Rong He, Xingrong Ju, Jian Yuan, Lifeng Wang, Abraham T. Girgih, Rotimi E. Aluko

Журнал:

Food Research International

Рік:

2012

Мова:

english

Файл:

PDF, 553 KB

english, 2012

Effects of High Pressure and Heat Treatments on Physicochemical and Gelation Properties of Rapeseed Protein Isolate

Rong He, Hai-Yan He, Dongfang Chao, Xingrong Ju…

Журнал:

Food and Bioprocess Technology

Рік:

2014

Мова:

english

Файл:

PDF, 549 KB

english, 2014

Antioxidant activities of enzymatic rapeseed protein hydrolysates and the membrane ultrafiltration fractions

He, Rong, Girgih, Abraham T., Malomo, Sunday A., Ju, Xingrong, Aluko, Rotimi E.

Журнал:

Journal of Functional Foods

Рік:

2013

Мова:

english

Файл:

PDF, 640 KB

english, 2013

Antihypertensive and free radical scavenging properties of enzymatic rapeseed protein hydrolysates

He, Rong, Alashi, Adeola, Malomo, Sunday A., Girgih, Abraham T., Chao, Dongfang, Ju, Xingrong, Aluko, Rotimi E.

Журнал:

Journal of Functional Foods

Рік:

2013

Мова:

english

Файл:

PDF, 611 KB

english, 2013

Purification and hypotensive activity of rapeseed protein-derived renin and angiotensin converting enzyme inhibitory peptides

He, Rong, Malomo, Sunday A., Alashi, Adeola, Girgih, Abraham T., Ju, Xingrong, Aluko, Rotimi E.

Журнал:

Рік:

2013

Мова:

english

Файл:

PDF, 563 KB

english, 2013

Selective adsorption of palladium complex for carbon-supported Pd/Mo electrocatalyst by the charge enhanced dry impregnation method

Cao, Chongjiang, Yang, Guang, Song, Wei, Ju, Xingrong, Hu, Qiuhui, Yao, Jianfeng

Журнал:

Journal of Power Sources

Рік:

2014

Мова:

english

Файл:

PDF, 1.56 MB

english, 2014

Glycinyl-Histidinyl-Serine (GHS), a Novel Rapeseed Protein-Derived Peptide Has Blood Pressure-Lowering Effect in Spontaneously Hypertensive Rats

He, Rong, Malomo, Sunday A., Girgih, Abraham T., Ju, Xingrong, Aluko, Rotimi E.

Журнал:

Food and Bioprocess Technology

Рік:

2013

Мова:

english

Файл:

PDF, 528 KB

english, 2013

The Effect of Rapeseed Protein Structural Modification on Microstructural Properties of Peptide Microcapsules

Wang, Zhigao, Ju, Xingrong, He, Rong, Yuan, Jian, Wang, Lifeng

Журнал:

Рік:

2015

Мова:

english

Файл:

PDF, 1.38 MB

english, 2015

Purification and Characterization of Bioactive Compounds from Styela clava

Ju, Bao, Chen, Bin, Zhang, Xingrong, Han, Chunling, Jiang, Aili

Журнал:

Journal of Chemistry

Рік:

2014

Мова:

english

Файл:

PDF, 436 KB

english, 2014

Alanine-Scanning Mutational Analysis of Durancin GL Reveals Residues Important for Its Antimicrobial Activity

Ju, Xingrong, Chen, Xinquan, Du, Lihui, Wu, Xueyou, Liu, Fang, Yuan, Jian

Журнал:

Рік:

2015

Мова:

english

Файл:

PDF, 940 KB

english, 2015

Structural characterization of phenolic compounds and antioxidant activity of the phenolic-rich fraction from defatted adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) seed meal

Wang, Lifeng, Chen, Chao, Su, Anxiang, Zhang, Yiyi, Yuan, Jian, Ju, Xingrong

Журнал:

Food Research International

Рік:

2016

Мова:

english

Файл:

PDF, 499 KB

english, 2016

Effect of high pressure treatment on rapeseed protein microparticle properties and gastrointestinal release behavior of the encapsulated peptides

Wang, Zhigao, Ju, Xingrong, He, Rong, Yuan, Jian, Aluko, Rotimi E.

Журнал:

Рік:

2015

Мова:

english

Файл:

PDF, 724 KB

english, 2015

First Two Domains at the lp_1643 Protein N Terminus Inhibit Pathogen Adhesion to Porcine Mucus In Vitro

Du, Lihui, He, Xiaoying, Zhang, Hong, Liu, Fang, Ju, Xingrong, Yuan, Jian

Журнал:

Journal of Food Protection

Рік:

2015

Мова:

english

Файл:

PDF, 202 KB

english, 2015

Separation and purification of anti-tumor peptide from rapeseed (Brassica campestris L.) and the effect on cell apoptosis

wang, lifeng, Zhang, Jing, yuan, qiang, Xie, Huihui, Shi, Jiayi, Ju, Xingrong

Журнал:

Food & Function

Рік:

2016

Мова:

english

Файл:

PDF, 1.06 MB

english, 2016

Phenotypic and Genotypic Alterations of Durancin GL-Resistant Enterococcus durans Strains

Du, Lihui, Liu, Lingping, Liu, Fang, Ju, Xingrong, Yuan, Jian

Журнал:

Foodborne Pathogens & Disease

Рік:

2016

Мова:

english

Файл:

PDF, 408 KB

english, 2016

A safe, efficient and simple technique for the removal of cadmium from brown rice flour with citric acid and analyzed by inductively coupled plasma mass spectrometry

Wu, Yanan, He, Rong, Wang, Zhigao, Yuan, Jian, Xing, Changrui, Wang, Lifeng, Ju, Xingrong

Журнал:

Analytical Methods

Рік:

2016

Мова:

english

Файл:

PDF, 822 KB

english, 2016

Identification and anti-tumour activities of phenolic compounds isolated from defatted adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) seed meal

Chen, Chao, Zhang, Yiyi, Gao, Yulong, Xu, Qian, Ju, Xingrong, Wang, Lifeng

Журнал:

Journal of Functional Foods

Рік:

2016

Мова:

english

Файл:

PDF, 1.52 MB

english, 2016

Production of Bacterial Ghosts from Gram-Positive Pathogen Listeria monocytogenes

Wu, Xueyou, Ju, Xingrong, Du, Lihui, Yuan, Jian, Wang, Lifeng, He, Rong, Chen, Zhengxing

Журнал:

Foodborne Pathogens & Disease

Рік:

2017

Мова:

english

Файл:

PDF, 453 KB

english, 2017

Protective Effect of Polyphenols Extract of Adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) on Hypercholesterolemia-Induced Oxidative Stress in Rats

Wang, Lifeng, Sun, Jing, Yi, Qida, Wang, Xuefeng, Ju, Xingrong

Журнал:

Molecules

Рік:

2012

Мова:

english

Файл:

PDF, 225 KB

english, 2012

Transepithelial Transport of YWDHNNPQIR and Its Metabolic Fate with Cytoprotection against Oxidative Stress in Human Intestinal Caco-2 Cells

Xu, Feiran, Wang, Lifeng, Ju, Xingrong, Zhang, Jing, Yin, Shi, Shi, Jiayi, He, Rong, Yuan, Qiang

Журнал:

Рік:

2017

Мова:

english

Файл:

PDF, 1.85 MB

english, 2017

Absorption and Metabolism of Peptide WDHHAPQLR Derived from Rapeseed Protein and Inhibition of HUVECs Apoptosis under Oxidative Stress

Xu, Feiran, Zhang, Jing, Wang, Zhigao, Yao, Yijun, Atungulu, Griffiths G, Ju, Xingrong, Wang, Lifeng

Журнал:

Journal of Food Protection

Рік:

2018

Мова:

english

Файл:

PDF, 2.48 MB

english, 2018

Changes of Dominant Spoilage Bacteria and Biogenic Amines of Taihu White Prawn ( Exopalaemon modestus ) during Ice Storage

Du, Lihui, Fan, Xiaoran, Liu, Fang, Zhou, Qi, Yuan, Jian, Ju, Xingrong

Журнал:

Рік:

2017

Мова:

english

Файл:

PDF, 131 KB

english, 2017

The preparation and physiochemical characterization of rapeseed protein hydrolysate-chitosan composite films

Zhang, Cheng, Wang, Zhigao, Li, Yang, Yang, Yijie, Ju, Xingrong, He, Rong

Журнал:

ACS Applied Materials & Interfaces

Рік:

2019

Мова:

english

Файл:

PDF, 1.25 MB

english, 2019

In situ Pro-apoptotic Peptide-Generating Rapeseed Protein-Based Nanocomplexes Synergize Chemotherapy for Cathepsin-B Overexpressing Breast Cancer

Wang, Zhigao, Zhang, Rui Xue, Zhang, Tian, He, Chunsheng, He, Rong, Ju, Xingrong, Wu, Xiao Yu

Журнал:

Рік:

2018

Мова:

english

Файл:

PDF, 1.88 MB

english, 2018

Effect of removing cadmium with citric acid on the physicochemical and microstructure properties of rice bran

Zou, Yucheng, Zhang, Cheng, Ju, Xingrong, Wang, Zhigao, Wu, Ying, Yuan, Jian, Chen, Wenye, He, Rong

Журнал:

Food Control

Рік:

2019

Мова:

english

Файл:

PDF, 1.33 MB

english, 2019

A novel electrochemical mast cell-based paper biosensor for the rapid detection of milk allergen casein

Jiang, Donglei, Ge, Panwei, Wang, Lifeng, Jiang, Hui, Yang, Ming, Yuan, Limin, Ge, Qingfeng, Fang, Weiming, Ju, Xingrong

Журнал:

Biosensors and Bioelectronics

Рік:

2019

Файл:

PDF, 1.38 MB

2019

Fabrication of Stable and Self-Assembling Rapeseed Protein Nanogel for Hydrophobic Curcumin Delivery

Wang, Zhigao, Zhang, Rui Xue, Zhang, Cheng, Dai, Caixia, Ju, Xingrong, He, Rong

Журнал:

Journal of the American Oil Chemists' Society

Рік:

2019

Мова:

english

Файл:

PDF, 988 KB

english, 2019

On-line Monitoring of Partial Discharge of Less-oil Immersed Electric Equipment Based on Pressure and UHF

Guozhi, Zhang, Xiaoxing, Zhang, Xingrong, He, Jia, Yin, Ju, Tang, Yue, Zhang, Yuan, Tian, Zhenze, Long

Журнал:

IEEE Access

Рік:

2019

Файл:

PDF, 10 KB

2019

On-line Monitoring of Partial Discharge of Less-oil Immersed Electric Equipment Based on Pressure and UHF

Guozhi, Zhang, Xiaoxing, Zhang, Xingrong, He, Jia, Yin, Ju, Tang, Yue, Zhang, Yuan, Tian, Zhenze, Long

Журнал:

IEEE Access

Рік:

2019

Мова:

english

Файл:

PDF, 10 KB

english, 2019

The effect of refining process on the physicochemical properties and micronutrients of rapeseed oils

Wu, Ying, Zhou, Runsong, Wang, Zhigao, Wang, Bo, Yang, Yijie, Ju, Xingrong, He, Rong, Fu, Jinxia

Журнал:

PLoS ONE

Рік:

2019

Файл:

PDF, 2.35 MB

2019

The effect of refining process on the physicochemical properties and micronutrients of rapeseed oils

Wu, Ying, Zhou, Runsong, Wang, Zhigao, Wang, Bo, Yang, Yijie, Ju, Xingrong, He, Rong, Fu, Jinxia

Журнал:

PLoS ONE

Рік:

2019

Мова:

english

Файл:

PDF, 2.35 MB

english, 2019

Influence of photooxidation on lipid profile of rapeseed oil using UHPLC-QTOF-MS and multivariate data analysis

Wu, Ying, Xu, Feiran, Ji, Shengyang, Ji, Jialu, Qin, Fuyi, Ju, Xingrong, Wang, Lifeng

Журнал:

Analytical Methods

Рік:

2019

Мова:

english

Файл:

PDF, 2.04 MB

english, 2019

Effects of Succinylation on the Physicochemical Properties and Structural Characteristics of Edible Rapeseed Protein Isolate Films

He, Rong, Dai, Caixia, Li, Yang, Wang, Zhigao, Li, Qun, Zhang, Cheng, Ju, Xingrong, Yuan, Jian

Журнал:

Рік:

2019

Мова:

english

Файл:

PDF, 2.98 MB

english, 2019

Effect of Static‐State Fermentation on Volatile Composition in Rapeseed Meal

Hao, Yining, Wang, Zhigao, Zou, Yucheng, He, Rong, Ju, Xingrong, Yuan, Jian

Журнал:

Рік:

2020

Файл:

PDF, 1.86 MB

2020

Rice bran attenuated obesity via alleviating dyslipidemia, browning of white adipocytes and modulating gut microbiota in high-fat diet-induced obese mice

Zou, Yucheng, He, Rong, Wang, Zhigao, Chen, Wenye, Yuan, Jian, Ju, Xingrong, Aluko, Rotimi E

Журнал:

Food & Function

Рік:

2020

Файл:

PDF, 2.36 MB

2020

Storage characteristics of infrared radiation stabilized rice bran and its shelfâlife evaluation by prediction modeling

He, Rong, Wang, Yujiao, Zou, Yucheng, Wang, Zhigao, Ding, Chao, Wu, Ying, Ju, Xingrong

Журнал:

Рік:

2020

Файл:

PDF, 2.55 MB

2020

Rapeseed protein nanogels as novel Pickering stabilizers for oil-in-water emulsions

Wang, Zhigao, Zhang, Nan, Chen, Chong, He, Rong, Ju, Xingrong

Журнал:

Рік:

2020

Файл:

PDF, 929 KB

2020

Lipid-Lowering Effects and Intestinal Transport of Polyphenols Extract from Digested-Buckwheat in Caco-2/HepG2 Co-culture Models

Yao, Yijun, Xu, Feiran, Ju, Xingrong, Li, Zhifang, Wang, Lifeng

Журнал:

Ultrasonics Sonochemistry

Рік:

2020

Файл:

PDF, 1.12 MB

2020

Application of ultrasound-assisted physical mixing treatment improves in vitro protein digestibility of rapeseed napin

Pan, Mengmeng, Xu, Feiran, Wu, Ying, Yao, Meng, Xiao, Xiang, Zhang, Na, Ju, Xingrong, Wang, Lifeng

Журнал:

Рік:

2020

Файл:

PDF, 1.40 MB

2020

Insoluble-bound polyphenols of adlay seed ameliorate H2O2-induced oxidative stress in HepG2 cells via Nrf2 signalling

Yao, Yijun, Wang, Hongling, Xu, Feiran, Zhang, Yiyi, Li, Zhifang, Ju, Xingrong, Wang, Lifeng

Журнал:

Рік:

2020

Файл:

PDF, 1.20 MB

2020

Enzymeâcatalyzed acylation improves gel properties of rapeseed protein isolate

Chen, Chong, Zhang, Cheng, Zhang, Ruixue, Ju, Xingrong, He, Rong, Wang, Zhigao

Журнал:

Рік:

2020

Файл:

PDF, 844 KB

2020

Rice bran protein-based nanoemulsion carrier for improving stability and bioavailability of quercetin

Chen, Wenye, Ju, Xingrong, Aluko, Rotimi E., Zou, Yucheng, Wang, Zhigao, Liu, Mengtin, He, Rong

Журнал:

Food Hydrocolloids

Рік:

2020

Файл:

PDF, 2.75 MB

2020

Characterization and analysis of rapeseed protein isolate stabilized O/W emulsion under pH and ionic stress

Wu, Jin, Xu, Feiran, Wu, Ying, Xiong, Wenfei, Pan, Mengmeng, Zhang, Na, Zhou, Qi, Wang, Shijie, Ju, Xingrong, Wang, Lifeng

Журнал: